Effect of Tomato (Solanum lycopersicum) and Fruit Lemon (Citrus limon L.) as a Natural Whitening Ingredient Tooth

Shania Salsabila, Member Reni Purba, Steven Wijaya, Rizky Mulyanti

  • Shania Salsabila Universitas Prima Indonesia
  • Member Reni Purba Universitas Prima Indonesia
  • Steven Wijaya Universitas Prima Indonesia
  • Rizky Mulyanti Universitas Prima Indonesia
Keywords: Solanum Lycopersicum, Citrus limon L, teeth whitening

Abstract

Abstract. Introduction; appearance is one of the aspects that a person really cares about in carrying out social interactions in today's modern times. Objectives; know the difference between the effectiveness of tomatoes (Solanum Lycopersicum) and lime (Citrus limon L) as natural teeth whitening agents. Method; This type of experimental laboratory research with pretest and posttest only with control group design. The analytical test used was the one-way ANOVA test and posthoc LSD. showed that there were differences in the value of color observations in the tomato fruit extract, lemon extract, and the chromid peroxide group after soaking for 1 hour, 3 hours, and 5 hours. Conclusion; that there is an effect of tomato (Solanum Lycopersicum) and lime (Citrus limon L) as natural ingredients for teeth whitening

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Author Biographies

Shania Salsabila, Universitas Prima Indonesia

Departemen Konsevasi Gigi

Member Reni Purba, Universitas Prima Indonesia

Departemen Konsevasi Gigi

Steven Wijaya, Universitas Prima Indonesia

Departemen Konsevasi Gigi

Rizky Mulyanti, Universitas Prima Indonesia

Departemen Konsevasi Gigi

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Published
2021-06-30
How to Cite
Salsabila, S., Purba, M., Wijaya, S., & Mulyanti, R. (2021). Effect of Tomato (Solanum lycopersicum) and Fruit Lemon (Citrus limon L.) as a Natural Whitening Ingredient Tooth. Jurnal Ilmiah Kesehatan Sandi Husada, 10(1), 229-234. https://doi.org/10.35816/jiskh.v10i1.588

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