Faktor yang Mempengaruhi Kejadian Picky Eating Pada Anak

Rizki Arisandi

  • Rizki Arisandi Universitas Lampung
Keywords: Picky eating, Children, Micronutrient


Picky eating is included in the feeding difficulties spectrum, where the children refuse newly introduced food, or only want to eat a certain type of food. Picky eating can impact the nutritional status of the children because a picky eater tends to have a lower nutrition intake originated from the food they refuse, especially micronutrients such as magnesium (Mg), iron (Fe), dan the other micronutrients. The factors influencing the picky eating occurrence in children are genetic factors, prenatal factors, postnatal food intake, and family environment.


Download data is not yet available.

Author Biography

Rizki Arisandi, Universitas Lampung

Pendidikan Dokter, Fakultas Kedokteran 


Riyadi H, Martianto D, Hastuti D, Damayanthi E, Murtilaksono K. 2011. Faktor-Faktor yang mempengaruhi status gizi anak balita di Kabupaten Timor Tengah Utara, Provinsi Nusa Tenggara Timur. J Gz dan Pang;6(1): 66-73

Viljakainen, H. T. dkk. 2018. Picky eating-A risk factor for underweight in Finnish preadolescents. Appetite. Elsevier, 133 (August 018), pp. 107–114. DOI:10.1016/j.appet.2018.10.025

Taylor, C. M. dkk. 2015. Picky/fussy eating in children: Review of definitions, assessment, prevalence and dietary intakes, Appetite. Elsevier Ltd, 95, pp.349-359


Goh, DYT. dan Anna, J. 2012. ‘Perception of picky eating among children in Singapore and its impact on caregivers: A questionnaire survey’, AP Fam. Med., 11(1), pp. 1–8.

DOI: 10.1186/1447-056X-11-5

Hadrian, R., Deny, F.F. 2018. ‘Picky Eating dan Status Gizi Pada Anak Prasekolah’, J. Gz. Ind, 6(2), p. 123-130

Einstein S, Laniado D, Glick B. 2010. Does picky eating affect weight-for-length measurements in young children? Clin Pediatr. 2010;49(3):217–220. DOI:10.1177/0009922809337331

Gibson, E. L., and Cooke, L. 2017. Understanding food fussiness and its implications for food choice, health, weight and interventions in young children: the impact of professor Jane Wardle. Cur. Obes. Rep, 6(1), pp. 46–56. DOI: 10.1007/s13679-017-0248-9

Breen FM, Plomin R, Wardle J. 2006. Heritability of food preferences in young children. Physiol Behav;88(4-5): 443–7. DOI: 10.1016/ j.physbeh. 2006.04.016.

Pawelek, I. dkk. (2016) Association of TAS2R38 variants with sweet food intake in children aged1–6 years, Appetite. Elsevier Ltd, 107, pp. 126–134.

DOI: 10.1016/j.appet.2016.07.034

Jones L, Moschonis G, Oliveira A, de Lauzon-Guillain B, Manios Y, Xepapadaki P, dkk. 2015. The influence of early feeding practices on healthy diet variety scores among pre-school children in four European birth cohorts. Public Health Nutr;18(10):1774–84. DOI:10.1017/s1368980014002390

Ross MG, Desai M. 2013. Developmental programming of offspring obesity, adipogenesis, and appetite. Clin Obstet Gynecol;56(3):529–36. DOI:10.1097/GRF.0b013e318299c39

Werthmann, J. dkk. 2015. Bits and pieces. food texture influences food acceptance in young children. Appetite. Elsevier Ltd, 84, pp. 181–187. DOI: 10.1016/j.appet.2014.09.025

Jansen PW, Turner A, van der Ende J, Wake M, Raat H, Hofman A, dkk, 2014 Feeding practices and child weight: is the association bidirectional in preschool children? Am J Clin Nutr;100(5):1329–36. DOI:10.3945/ajcn.114.088922

How to Cite
Arisandi, R. (2019). Faktor yang Mempengaruhi Kejadian Picky Eating Pada Anak. Jurnal Ilmiah Kesehatan Sandi Husada, 10(2), 238-241. Retrieved from https://akper-sandikarsa.e-journal.id/JIKSH/article/view/158

Most read articles by the same author(s)

Obs.: This plugin requires at least one statistics/report plugin to be enabled. If your statistics plugins provide more than one metric then please also select a main metric on the admin's site settings page and/or on the journal manager's settings pages.